Antichi FERRARA bean coffee 1000g

Kind: Grainy

Type: 100% Robusta

Origin: Congo, India, Vietnam

Smooking room: Italian - Antichi Sapori Estensi

Aromatic notes: Bitter cocoa, Toasted bread, Walnuts

Roasting profile: Pressure methods

Weight: 1000g

Antichi Sapori Estensi FERRARA Coffee Beans – Strong Coffee with a Spicy Aftertaste and Lasting Crema

Antichi Sapori Estensi FERRARA coffee beans are an exceptional blend that combines a strong and sensual character with a subtly spicy aftertaste and an unmatched lasting creaminess. In every cup, you will experience uniformity and roundness of flavor, and its crema stands out with excellent durability and a non-intrusive body. This coffee allows you to enjoy the full flavor without excessive acidity.

The blend is based on precisely selected Robusta beans sourced from the finest plantations in Asia, India, and Africa. Thanks to these exceptional raw materials, FERRARA coffee is characterized by high quality, fullness, and durability, creating a balanced blend that meets the expectations of the most demanding espresso lovers.

Key Product Features:

• Strong and sensual character with a spicy aftertaste
• Lasting crema and a non-intrusive body
• Blend of Arabica and Robusta from the best plantations in Asia, India, and Africa
• Slow, artisanal roasting for full flavor and aroma
• Typical Italian espresso coffee, ideal for espresso machines and moka pots

Artisan Production Process:

Antichi Sapori Estensi FERRARA coffee is roasted using a slow, artisanal method, with beans air-cooled to bring out their full organoleptic value. Manual control of the beans during roasting and their storage in silos helps to achieve a drink with full flavor and aroma that awakens the senses.

Antichi Sapori Estensi Philosophy:

At Antichi Sapori Estensi, drinking coffee is more than just a daily ritual – it's a pleasure that allows you to explore the origin of each bean. The beans for this coffee are carefully selected and processed, with the production process guaranteeing the highest quality. This coffee is the result of passion and dedication to creating the finest blends that satisfy even the most discerning connoisseurs.

Storage:

To maintain the freshness and aroma of the coffee, it is recommended to consume it within 4 weeks of opening the package. In a sealed package, the coffee retains its flavor qualities for up to two years. After opening, store it in an airtight container, in a cool and dark place, to enjoy its full aroma.

The official distributor of the brand in Poland is Kavotti — your guarantee of quality and authentic Italian flavor.